Thai Chicken Pizza (makes two pizzas). This copycat of California Pizza Kitchen's Thai Chicken Pizza will be a hit with lovers of sweet and spicy food. Chicken is coated in a spicy peanut sauce. So a few days after I made the Muffaletta Pizza, I used the remaining dough to make this Thai Chicken Pizza.
This Thai Chicken Pizza is inspired by the wildly popular California Pizza Kitchen version and couldn't be any more delicious! Two if you are like Patrick and me and both NEED your. Serve this Thai twist on pizza as is or with optional toppings, such as thinly sliced basil, cilantro, chopped peanuts and/or crushed red pepper on the I looked at the ingredients and I can't workout what makes it taste 'Thai'? You can cook Thai Chicken Pizza (makes two pizzas) using 23 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Thai Chicken Pizza (makes two pizzas)
- It's of Spicy Peanut Sauce.
- You need 1/2 cup of peanut butter.
- Prepare 1/2 cup of hoisin sauce.
- It's 1 tbsp of honey.
- It's 2 tsp of red wine vinegar.
- Prepare 2 tsp of ginger (minced).
- Prepare 2 of garlic cloves (minced).
- Prepare 2 tbsp of sesame oil.
- It's 2 tsp of soy sauce.
- Prepare 1 tsp of oyster sauce.
- Prepare 2 tbsp of water.
- You need of Chicken Pieces.
- Prepare 1 tbsp of olive oil.
- It's 3/4 cup of boneless skinless chicken breast (cut into 3/4"cubes).
- You need of Pizza.
- You need 1 of pizza dough (use your own recipe).
- You need 1 of flour for handling.
- You need 2 cup of mozzarella cheese (shredded).
- Prepare 4 of green onions (slivered).
- Prepare 1/2 cup of bean sprouts.
- Prepare 1/4 cup of carrot (shredded).
- Prepare 2 tbsp of peanuts (chopped).
- Prepare 3 tbsp of fresh cilantro.
Maybe ginger but then its ginger chicken. If it had Thai holy or sweet basil. Weekly pizza night is getting a thai twist with this Thai Chicken Pizza inspired by one of my favorite pizzas from CPK! Thai Chicken Pizza has been making an appearance at our weekly pizza night for the past few months and I can't get enough!
Thai Chicken Pizza (makes two pizzas) step by step
- For the sauce: combine all the sauce ingredients in a small pan over medium heat. Bring sauce to a gental boil for a minute set aside..
- For the chicken: cook chicken in olive oil over med-high heat for 5-6 minutes do not over cook. Once cooked set aside in fridge and allow to cool. Once cooled coat the chicken with 1/4 cup of sauce. Set aside..
- For the pizza: spread 1/4 cup of sauce evenly over the pizza. Cover with 3/4 cup of cheese. Distribute half of the chicken over the cheese followed by the green onions, bean sprouts and carrots. Sprinkle 1/4 cup of cheese and 1 tablespoon of peanuts. Bake for 9-10 minutes or until golden and cheese is bubbly. Remove from oven and add 1 1/2 tablespoon of cilantro. Repeat with the remaining ingredients for the second pizza..
And tasted just like the frozen California Kitchen Thai Chicken Pizza that I can't find in stores anymore. I took the other reviewers advice and used less peanut butter and used sliced breaded chicken tenders. These little individual Thai chicken pizzas on homemade naan bread are just heavenly. …to say the least. I made my pizzas on homemade naan, but If you want to go a step or two further and try some more toppings, try pineapple, jalapeno, Thai basil, or green onion. If you want an extra special peanut.
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