Easiest Way to Make Perfect The Most Amazing Banana Cake Recipe

Posted by MAU 7

Rabu, 25 November 2020

The Most Amazing Banana Cake Recipe. The most important step to any banana cake recipe is to use spotty, brown and slightly overripe bananas. The more brown spots you have, the better, as they get sweeter and more flavorful over time. I've added in a little bit of cinnamon with the dry ingredients to complement the prominent banana flavor in this cake.

I love a good banana cake, I always use my Grandmas recipe as it is tasty, delicious and close to my heart. We actually already have a Perfect Banana Cake with Cream Cheese Frosting recipe on the blog, so it was a huge debate whether we should even add this moist banana cake recipe to the blog. But in the end, we have to share when we discover something good. You can cook The Most Amazing Banana Cake Recipe using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of The Most Amazing Banana Cake Recipe

1. You need 7 of medium sized ripe bananas.
2. It's 3 cups of all-purpose flour.
3. It's 1 tbsp of baking powder.
4. Prepare 1/2 tsp of nutmeg.
5. It's 1/2 tsp of salt.
6. Prepare 1/2 cup of unsalted butter, at room temperature.
7. You need 3/4 cup of dark brown sugar.
8. It's 2 of large eggs, at room temperature.
9. It's 1 tsp of vanilla extract.
10. It's 1 of and 1/2 cups whole milk.
11. You need 1 tsp of peanut butter.
12. You need 1 tsp of lemon juice.

This particular banana cake recipe is unique, so you may be surprised in just how it all goes down. Looking for a moist and spongy banana cake recipe? Or how about an easy banana icebox cake that's stacked sky-high? We've got you covered with all of the best recipes and cooking tips from home cooks like you.

The Most Amazing Banana Cake Recipe step by step

1. Sift the flour, baking powder, nutmeg and salt together in a mixing bowl. Mash the bananas in a separate bowl. Add the lemon juice to the whole milk. Gather the rest of the ingredients..
2. Grease a 5×9 inch baking pan..
3. In a large mixing bowl, add the butter and brown sugar. Cream that with a hand mixer on medium speed for about 2 minutes until creamy and well combined, scraping down the sides of the bowl as and when needed..
4. Next, add in the eggs, one at a time, mixing well after each addition. After all the eggs are well incorporated, add the peanut butter, mashed bananas and vanilla and mix again just until well combined..
5. To continue, add in the dry ingredients in three batches alternating with the milk and lemon juice mixture. Mix just until well combined, scraping down the sides of the bowl as and when needed. Do not over mix..
6. Pour the banana cake batter in the greased pan and bake in a preheated oven at 350 degrees fahrenheit for 10 minutes on the middle rack of your oven and lower the heat to 300 degrees fahrenheit and bake an additional 35 minutes, baking times may vary depending on your oven..
7. After taking the cake out of the oven, let it cool for five minutes in the pan and turn out unto a cooling rack to cool completely. Enjoy the cake your favourite way to do so. Happy baking!.

Beat together butter, brown and white sugar until combined. Add in eggs one at a time and vanilla. Mix on high until light and fluffy (almost the texture of frosting). Crush the bananas then add the eggs and vanilla essence. If im not having something chocolate, banana bread and carrot cake are my next 'go to' options.

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