Chicken Salad Stuffed Tomato. Be the first to rate & review! Choose large, meaty beefsteak tomatoes for this dish; they can hold enough chicken salad to make a satisfying meal. It's okay if they aren't perfectly round (many beefsteaks and heirloom varieties have unusual.
Spoon chicken salad evenly into tomatoes. Yum Yum Yumm Eh!.simple and easy to do. All you need is a tomato, chicken salad and some shredded cheese of your choice.then dig in@. You can cook Chicken Salad Stuffed Tomato using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chicken Salad Stuffed Tomato
- It's 1 of recipe butter Poached Chicken ,recipe attached in direction step #1.
- You need 2 tbsp of chopped celery.
- You need 1 tbsp of chopped onion.
- You need 1 tbsp of chopped fresh herbs, I used a mix of chives, parsley and thyme.
- Prepare 1/4 cup of Spicy ranch dressig/dip, recipe attached in direction step #2, or more if desired.
- You need 4 of medium to large fresh beef steak tomatos.
- It's 8 cup of mixed lettece greens.
- You need 2 of medium cucumbers, peeled if desired and sliced.
- Prepare 8 of slices of crispy cooked bacon, crumbled into bite size pieces.
- Prepare of GARNISH.
- Prepare 1 of recipe Bacon Cheese Breadsticks, recipe attached in direction step #3.
Chicken Salad-Stuffed Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. Serving Suggestion: Serve with Pepperidge Farm® crackers, carrot and celery sticks. Mine wouldn't fit in my toaster oven, so I broiled in my oven. Categories: Community content is available under CC-BY-SA unless otherwise noted.
Chicken Salad Stuffed Tomato step by step
- Have chicken meat removed from bone and cut into bite size pieces, recipe attached below https://cookpad.com/us/recipes/361056-lemon-herb-butter-poached-chicken-breasts.
- In a bowl combine chicken pieces, celery, onion, herbs and ranch dressing. Spicy Ranch Dressing / dip attached below https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing.
- Divide lettece between 4 plates. Core tomatoes and cut in wedges but don't cut through just open enough to be able to fill with chicken salad. Place tomato in center of greens fill tomato with chicken salad. Divide cucumbers between plates and add bacon and serve with additional ranch dressing on the side. Serve with Bacon Cheese Breadstcks. Recipe attached below https://cookpad.com/us/recipes/348315-bacon-wrapped-cheese-breadsticks.
This chicken salad has a creamy dressing and is best served over crisp lettuce leaves. A narrow baby spoon works well to spoon the chicken salad into each tomato. Instead of chicken salad, try making these tomatoes with another deli salad. Cut off the top of the tomatoes. Core the middle to remove the pulp and seeds.
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