How to Cook Delicious Blackforest Cake

How to Cook Delicious Blackforest Cake
Jumat, 22 Mei 2020

Blackforest Cake.

Blackforest Cake You can cook Blackforest Cake using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Blackforest Cake

  1. Prepare of For the Cake.
  2. It's of ready Chocolate Sponge Cake (Refer my Chocolate cake recipe).
  3. It's of For decoration :.
  4. You need of fresh cream.
  5. It's of chocolate flakes.
  6. You need of Few cherries.
  7. It's of Sugar.
  8. It's of Water.
  9. It's of Soaking syrup: Boil it till sugar melt.

Blackforest Cake instructions

  1. Make ready Chocolate Sponge Cake.Add caramel colour and Rum essence in the batter for flavouring.Check the consistency. Pour the batter into a greased and dusted cake tin. Bake in a preheated oven at 160 degree for 30 minutes..
  2. Turn out on board and cool the cake..
  3. Unmould the cake..
  4. Slit the cake horizontally into two parts and sprinkle sugar syrup. Cool the sugar syrup before using..
  5. Place 1/2 of the cream well on the lower part and add chopped cherries or strawberries.
  6. Spread the cream and fruits evenly..
  7. Place the top part and apply remaining fresh cream..
  8. Decorate the cake with Cherries and grated chocolate and pipe a border using cream..
  9. Enjoy your Yummy, Tempting Blackforest Cake on your Special Occasions..

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