Apple Streusel Coffee Cake. THE BEST coffee cake that I've ever had. I will definitely be making it again. Because I'm nuts over apples I will probably add a second layer next time.
This apple streusel coffee cake features a moist apple cake and a crumbly streusel topping. Here's what you will need to make this cake: All-purpose flour: Spoon and level the flour when measuring it so your apple streusel coffee cake doesn't turn out dense. Apple Streusel Coffee Cake: In this Instructable, I will show you how to make an apple streusel coffee If you want a normal coffee cake, you can leave the apples out and don't put the crumble or streusel on the top. You can cook Apple Streusel Coffee Cake using 23 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Apple Streusel Coffee Cake
- Prepare of STREUSEL TOPPING.
- You need 3/4 cup of packed light brown sugar.
- You need 1 cup of all purpose flour.
- It's 2 tsp of ground cinnamon.
- It's 8 tbsp of cold butter, cubed.
- It's 1/4 cup of toffee bits, such as heath bits.
- Prepare 2/3 cup of toasted chopped nuts almons, pecans, cashews, walnuts and/or honey roasted peanuts ( if you do not like nuts leave them out).
- You need of COFFEE CAKE.
- Prepare 2 1/2 cup of all purpose flour.
- Prepare 1 large of large red or green eating apple such as Jonathan or Gala, peeled and cut into small cubes.
- You need 1/2 tsp of baking soda.
- Prepare 1 1/4 cup of granulated sugar.
- You need 1 1/2 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- It's 1/2 tsp of ground cinnamon.
- Prepare 1/4 tsp of ground ginger.
- Prepare 1/4 tsp of ground nutmeg.
- It's 6 tbsp of softened butter.
- Prepare 2 large of eggs.
- You need 1 1/2 tsp of vanilla extract.
- Prepare 1 1/3 cup of sour cream.
- You need of ICING/GLAZE RECIPE.
- Prepare 1 of recipe the Best Icing/Glaze recipe, recipe attached below.
Either way, this cake recipe is super easy to make, if I can do it, you can do it. Arrange apples on top, gently pressing into batter. While the cake bakes, make the streusel topping by combining flour, powdered sugar and cinnamon in a small bowl. This morning I was commiserating with some fellow food bloggers on Instagram about how life as a food blogger is a constant struggle between doing what we love and trying to not to blow up like a whale.
Apple Streusel Coffee Cake instructions
- For Cake.
- preheat oven to 350. Grease and flour a 9 by 13 inch pan.
- In a medium bowl combine flour, baking soda, baking powder, cinnamon, ginger, nutmeg, and salt; set aside.
- in a large bowl, with mixer at low speed beat sugar and butter until well blended, increase speed to high and beat until creamy, lower speed and add eggs one at a time then vanilla.
- With mixer at low speed , alternate flour and sour cream to sugar mixture starting with and ending with flour, beat until just smooth, fold in pears or apples.
- Soon batter into prepared pan and spread out evenly with an off set spatula or back of a spoon. Batter is thick..
- Sprinkle evenly with STREUSEL TOPPING.
- Bake coffee cake 40 to 45 minutes until a toothpick comes out clean. Cool on wire rack. Drizzle with glaze when cool.
- FOR STREUSEL .TOPPING.
- In a medium bowl combine Brown sugar, the 1 cup of flour, cinnamon, toffee chips, nuts and the 8 tablespoons cold butter with a fork until combined and crumbly.
- FOR ICING/GLAZE https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze.
- This coffee cake is also good substituting the apples with pears or even blueberries.
And it makes losing my baby weight almost an impossible feat. You'll love this Apple Streusel Coffee Cake any time of the day! Loosen cake from side of pan with knife. Apple Streusel Coffee Cake is a buttery, sweet cake packed with apples, currants, pecans, brown sugar, and cinnamon. And, it has plenty of sour cream, which is one of my favorite cake ingredients.
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