Chicken, mushroom and artichoke quiche. Keywords: chicken and spinach quiche, chicken mushroom quiche, chicken quiche, healthy chicken quiche, quiche. I love this recipe and make it often. Learn how to make Chicken And Mushroom Quiche, an easy to make and delectable recipe by Tarika Singh.
Remove quiche from pan and slice into wedges. Fact: Real cowboys don't eat quiche. But that just leaves more for me! You can cook Chicken, mushroom and artichoke quiche using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients of Chicken, mushroom and artichoke quiche
- Prepare 5 of eggs.
- You need 5 of artichokes.
- You need of Chicken (grilled the previous day and shredded).
- You need 1 of chunk parmesan cheese.
- Prepare 1 piece of hardish blue cheese.
- Prepare 1 packet of pastry (or make your own. 1/2 fat to flour).
- It's 1 slosh of milk (would have used natural yoghurt if I'd had any).
- Prepare 2 of onions.
- You need a few of mushrooms.
- Prepare 1 of nice big bunch of fresh coriander.
- You need of salt and pepper.
Chicken is browned and simmered with marinated artichoke hearts, mushrooms, white wine and capers. Reviews for: Photos of Romantic Chicken with Artichokes and Mushrooms. This chicken with artichokes is an easy meal to cook in the skillet, and is fabulous over hot cooked pasta or rice. The light sauce is made with tomatoes, chicken Add the chicken broth and wine and bring to a boil.
Chicken, mushroom and artichoke quiche instructions
- Line the oven dish with the pastry, prick it with a fork a few times and put in the oven at 180° for 15 mins.
- Peel the artichokes and boil in water until soft (about 10 mins).
- Put a little oil in a saucepan and fry the onions gently over a medium heat.
- When the onion is transparent, add the chopped mushrooms. Stir well and turn the heat up. Cook until the mushrooms turn brown and the onion has caramalised.
- Take the pastry base out of the oven and add the shredded chicken.
- Add the onions and mushrooms.
- Cut the artichokes into halves or quarters and add.
- Beat the eggs with the milk or yoghurt and pour over the other ingredients.
- Add the grated cheese. Finally add the wash and chopped coriander (or another fresh herb of your choice). Cook for about 50 minutes in the oven at 180°.
- Serve with a tomato and onion salad, or coleslaw. Enjoy!!.
Season chicken breast halves with salt and pepper. Chicken, mushrooms and rosemary - a delicious combination of ingredients you will love in this easy chicken, mushrooms and rosemary quiche Next add all the wet ingredients and work with your fingers until easy manageable dough is formed. Line your tart or quiche tin with dough by pushing it. Arrange artichokes and mushrooms on chicken. Mini quiche are the perfect finger food!
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