Easiest Way to Prepare Tasty Lidah Kucing (Cat's tongue)

Posted by MAU 7

Senin, 24 Februari 2020

Lidah Kucing (Cat's tongue).

You can cook Lidah Kucing (Cat's tongue) using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lidah Kucing (Cat's tongue)

1. Prepare of Recipe 1 :.
2. Prepare of large egg whites.
3. It's of Salted Butter.
4. Prepare of Icing sugar.
5. It's of Flour(I use robinhood for cake and pastry).
6. Prepare of Corn Starch.
7. Prepare of Pure vanilla Extract.
8. It's of Recipe 2:.
9. It's of large egg whites.
10. It's of Salted butter.
11. Prepare of icing sugar.
12. Prepare of corn starch.
13. You need of flour.
14. Prepare of Pure Vanilla Extract.

Lidah Kucing (Cat's tongue) instructions

1. The eggs and butter should be in room temperature..
2. Preheat the oven to 320 °F. Line a baking sheet with parchment paper..
3. Beat butter and icing sugar with electric mixer on high speed until it looks pale(about 2-3 minutes).
4. Add the egg whites and pure vanilla extract then beat about 3minutes on medium speed until combined.
5. Sift in flour and corn starch,fold together with a spatula until combined or just use electric mixer on low speed to combine (about 1minute).
6. Pour the mixture into piping bag or pastry bag with a 0.5-cm (1/4-inch) tip, form 3-4cm long straight dough to the baking sheet, spacing them by 2.5cm..
7. Bake for about 15 minutes or until well done. Remove from the oven and allow to cool. Place the cookies in an airtight container..
8. This is for recipe number 2.

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